Jumat, 28 Januari 2011

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The Frontiersmen, by Allen W.Eckert

  • Sales Rank: #15783768 in Books
  • Published on: 1981
  • Binding: Paperback

Most helpful customer reviews

72 of 73 people found the following review helpful.
Great Tale of the Eastern Frontier
By Matthew S. Schweitzer
I love this book! Eckert's classic tale of Simon Kenton and settlement of the Ohio Valley is a must read for anyone interested in the history of the United States. This book was recommended to me after reading Eckert's "Dark and Bloody River". It is exciting, highly engaging, and historically detailed. The notes at the end of the book are a novel by themselves. The story of Kenton, Boone, and the Kentucky settlers is truly amazing. It has often been said that this should be required reading in high school and I can't help but agree. Eckert's books take place in a time and place nearly forgotten by modern Americans. Children raised on the old "Cowboys and Indians" westerns never learn that there was a whole other "West" on the Eastern frontier and the Northwest Territory. I grew up in Ohio, and I never learned about many of the events that happened in my own back yeard until I began reading Eckert! Many people are surprised to learn that there were a number of very bloody and significant battles during the Revolutionary War west of the Appalaichans, right here in Ohio in fact. A whole chapter of our history is being forgotten, but luckily, Eckert's books help to prevent that.

0 of 0 people found the following review helpful.
More Fictional Than I Expected - Still A Valuable Work On The Ohio/Kentucky Frontier
By R. J. Marsella
This is a difficult review to write because I have such mixed feelings about this book. It is a thrilling narrative of life on the early frontier along the Ohio River and incorporates some prodigious research into a slice of early American history that I was fascinated by. I recently spent some time in the Lexington and Cincinnati area and that visit drew me to this book even though it had been on my shelf for some time.
The author in his preface makes the claim that this is fact not fiction and that every conversation truthfully represented what passed between the respective parties even though he was taking some poetic license to aid the narrative flow. In my opinion he did much more than this attributing inner thoughts and feelings to characters including Native American characters that went beyond his own pre-established bounds. I admit that much of that embellishment makes the book highly readable. So much so that it reads more like a novel than an historical account.
In addition about halfway through the seemingly endless gruesome descriptions of the Indian's torture of their victims and captives became almost tedious for me. I am not contesting that these events happened , I'm just feeling that the author placed too much emphasis on driving home the ruthlessness and cruelty on both sides and the book for me started to take on the feel of whites vs Indians with less emphasis on the settlement of the region. The best example of what I felt were odd choices was an episode where he goes into detail about the Shawnee's capture and revenge on a couple by gutting them while tied to a tree and forcing them to circle the tree while their entrails emptied on to the ground. He immediately followed this with a short segue into a description of the birth of Simon Kenton's son John. You can argue that the juxtaposition demonstrates the full cycle of life on the frontier but for me it was over the top.
All of that said I respect the research that went into this work and the writing at times is gripping but there is at least as much fiction as fact in here and for that reason I can only give it 3 stars.

0 of 0 people found the following review helpful.
History for the young
By Quietman
This is just wonderful history told in a manner that captures the reader. I read the book when it first came out years ago.and loved it I wrote a review then. I had occasion recently to recommend a hood history book and I picked this one. In doing so I decided to re read it and just finished. It was even better the second time. The real Simon Kenton was a real larger than life person including Tecumseh, William Henry Harrison and George Rogers Clark. I only wish this book, and the others, Wilderness War, wilderness Empire, Dark and Bloody Ground,and Tecumseh would be made into a feature film. Eckert has done the country an invaluable service by recording our early history from the French and Indian War to end of the Shawnee country . Since the film seems unlikely everyone should read each Eckert book.
We both laugh and cry at tv reporters that ask our young college students basic history questions they are unable to answer. To those teachers that have the privilege of teaching young people please assign Eckert's books for them to read among other things.
The research cited in the Frontiersman is so extensive. I reading it I learned Andrew Jackson, great hero and President might have been ineligible to serve as President. Reliable witnesses of his family said that his mother and father immigrated from Ireland and Andrew was born on the ship enroute to America.

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Selasa, 25 Januari 2011

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Discover how working the core muscles in the trunk, lower back, abdomen, and hips will efficiently and effectively develop and maintain core stability and strength. Anatomy of Fitness: Core shows you how to reduce body fat, increase lean muscle tissue, and build muscular function, strength, and stability throughout your entire body. This user-friendly 192-page paperback book contains a comprehensive introduction to core training, detailed anatomical illustrations of the muscles used in each exercise, variations to increase or lessen the challenge, and a bonus poster featuring anatomical diagrams and an easy-to-follow core workout program that you can tailor to suit your fitness requirements. Improve core function, look fitter and trimmer, and build flexibility, strength, and endurance with Anatomy of Fitness: Core!

  • Sales Rank: #4520643 in Books
  • Published on: 2012-09-01
  • Dimensions: 14.76" h x 4.13" w x 10.71" l,
  • Binding: Unknown Binding
  • 64 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Exercie!
By Stephanie Ross
I like how it shows you what muscles you're using and gives you tips on how to do the workout properly.

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Sabtu, 22 Januari 2011

[Z321.Ebook] Ebook King Arthur and His Knights of the Round Table, by Roger Lancelyn Green

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  • Sales Rank: #4423913 in Books
  • Published on: 2002-12
  • Format: Large Print
  • Original language: English
  • Number of items: 1
  • Dimensions: .97" h x 5.00" w x 7.96" l,
  • Binding: Hardcover
  • 415 pages

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0 of 3 people found the following review helpful.
King Arthur and His Knights
By Marinda Adams
THIS BOOK IS ABOUT A YOUNG MAN WHO CAME TO THE CITY AND WAS THE ONLY ONE WHO COULD PULL A SWORD OUT OF AN ANVIL. HE THEN WAS PRCLAIMED KING AND HE HAD KNIGHTS WHO WERE THE GREATEST IN THE LAND THAT SAT AT HIS COURT. MANY SEARCHED FOR THE HOLY GRAIL AND MANY FAILED. BUT ONE MAN THAT HAD PROVED HE WAS A WORTHY KNIGHT WAS GIVEN KNIGHT HOOD BY KING ARTHUR HAD SEARCHED AND WAS THE ONLY ONE WORTHY TO GUARD THE HOLY GRAIL. THE OTHERS HAD HIDDEN SECRETS OR JUST HAD NOT PROVEN THEMSELVES WORTHY. IN THE END KING ARTHUR'S KINGDOM IS DESTROYED AND EVENTUALLY IS NEVER MORE AND THAT WAS THE END OF KING ARTURS REIGN.

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  • Published on: 1600
  • Binding: Hardcover

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Kamis, 20 Januari 2011

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For thousands of years, the people of the Jewish Diaspora have carried their culinary traditions and kosher laws throughout the world. In the United States, this has resulted primarily in an Ashkenazi table of matzo ball soup and knishes, brisket and gefilte fish. But Joyce Goldstein is now expanding that menu with this comprehensive collection of over four hundred recipes from the kitchens of three Mediterranean Jewish cultures: the Sephardic, the Maghrebi, and the Mizrahi.
 
The New Mediterranean Jewish Table is an authoritative guide to Jewish home cooking from North Africa, Italy, Greece, Turkey, Spain, Portugal, and the Middle East. It is a treasury filled with vibrant, seasonal recipes—both classic and updated—that embrace fresh fruits and vegetables; grains and legumes; small portions of meat, poultry, and fish; and a healthy mix of herbs and spices. It is also the story of how Jewish cooks successfully brought the local ingredients, techniques, and traditions of their new homelands into their kitchens. With this varied and appealing selection of Mediterranean Jewish recipes, Joyce Goldstein promises to inspire new generations of Jewish and non-Jewish home cooks alike with dishes for everyday meals and holiday celebrations.

  • Sales Rank: #323037 in Books
  • Published on: 2016-04-12
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x 1.30" w x 8.00" l, .0 pounds
  • Binding: Hardcover
  • 468 pages

Review
"A cookbook that educates as well as inspires."--Florence Fabricant"New York Times" (04/11/2016)

"Her newest book makes it easy to go beyond matzah ball soup, brisket and all the usual Eastern European dishes to the healthy, flavorful foods of the Mediterranean Jewish table."--Susan Barocas"Moment Magazine" (08/01/2016)

..". an authoritative guide... a treasury filled with vibrant, seasonal recipes... Just reading the information after each recipe about its origins is a wonderful learning experience without even making the recipes which should be great fun for cooking enthusiasts, foodies, cookbook collectors and others who enjoy new tastes."--Sybil Kaplan"The Jewish Post & Opinion" (07/15/2016)

From the Inside Flap
“I’m grateful for this fascinating collection of recipes and lore. Goldstein has a scholar’s inquisitive nature and a chef’s fine-tuned palate—a winning combination. She knows her subject and her audience, and boy, can she cook!”—David Tanis, chef and author of One Good Dish

“Joyce Goldstein has done it again. The New Mediterranean Jewish Table has all the updated yet authentic and delicious recipes of her past cookbooks, as well as charming anecdotes and regional variations of Mediterranean Jewish cooking. You can see the seasoned hand of an experienced cook in all the recipes.”—Joan Nathan, journalist and award-winning author of Jewish Cooking in America

“An incredible book written by an incredible cook! Goldstein makes Jewish Mediterranean cooking approachable, sophisticated, and downright delicious.”—Michael Solomonov, chef and owner, Zahav 

“One of the most impressive recipe collections to be published in many years. Every dish may be tied to ancient traditions, but Goldstein has done such a masterful job of tweaking and updating them for contemporary cooks and tastes and putting them into historical and cultural context that every single one is an enticement to get into the kitchen and cook.”—Arthur Schwartz, author of Jewish Home Cooking: Yiddish Recipes Revisited

“Goldstein has a way of layering history, ritual, flavor, and tradition into a sacred way of eating and gathering. She uses culinary traditions to break down the walls that, for so long, have housed separate identities of Middle Eastern Jews. Through food, Joyce is able to bring these groups together while simultaneously celebrating their individuality, both in style and flavor. We all come from somewhere, and this book underscores how thousands of years of cross-continental movement and trade have made room for many cuisines that are not so disparate after all.”—Cortney Burns and Nick Balla, chefs, Bar Tartine

“An amazing taste tour of traditional Jewish foods from Tunisia, Spain, Syria, Algeria, Italy, and more. Joyce Goldstein’s deep research and exceptional recipe writing skills make this a book you will use and benefit from for as long as you’re cooking and eating.”—Ari Weinzweig, author of Zingerman’s Guide to Good Eating

“Joyce Goldstein remains remarkable not only for her prolific contribution through writing, cooking, and cookbooks about her beloved culinary Mediterranean but also for continuing to broaden all of our cultural and historical horizons and showing how varied these cuisines really are. Who better to enlighten us about the largely unknown melding of the Mediterranean diet and Jewish culinary traditions, centuries old, yet ready to be discovered and celebrated? Old World food in a New World kitchen indeed!”—David Kinch, chef and owner, Manresa Restaurant
 

 

About the Author
Joyce Goldstein was chef and owner of the groundbreaking Mediterranean restaurant Square One in San Francisco. Prior to opening Square One, she was chef at the Chez Panisse Café and visiting executive chef at the Wine Spectator Restaurant at the Culinary Institute of America in Napa. Today she is a cooking teacher, consultant to the restaurant and food industries, and prolific cookbook author. Her most recent book is Inside the California Food Revolution: Thirty Years that Changed Our Culinary Consciousness (UC Press, 2013).

Most helpful customer reviews

21 of 21 people found the following review helpful.
but this one is the best and most comprehensive
By Eliza Marsalic
I have long been a fan of Joyce Goldstein's cookbooks, but this one is the best and most comprehensive. I own several of the author's out-of-print Jewish cookbooks and this one has them all beat because it covers such a broad region and diverse set of cuisines (e.g. there are recipes from North Africa, Spain, Italy, Greece, Turkey, the Middle East). My family is Russian, but I much prefer the Mediterranean palate, so I will use this book for planning holiday menus in the future. It reminds me of Claudia Roden's classic cookbooks and I think people who like cooking from Jerusalem will love this one, too. Also, it's such an attractive book that I plan to give it to fellow Jewish friends as a wedding gift from now on!

5 of 6 people found the following review helpful.
Highly Recommended
By Roscoe F. Ward
From the Wife: Sometimes a so-called "New" cookbook turns out to be the old one with a few new recipes or just a new edition. I have the years-old Mediterranean Cookbook by Joyce Goldstein, as well as a few others, and can attest that this cookbook is new and very interesting. The recipes are classic Middle Eastern, so if you already have many Sephardic and Middle eastern cookbooks (as I do), you may not NEED this one. But, I'm very glad to have this, even though I admit I don't really need it because it contains recipes I've not made before, and I love this sort of food and like to experiment. Now, a caveat: There are no pictures in this volume, and I know from reading reviews of other cookbooks, this is important to some people,

2 of 2 people found the following review helpful.
A real winner.
By Phyllis Musicar-Wight
A wonderful book of recipes and history of cuisine and the Jews of the Mediterranean region. The dishes are wonderful, but even if they weren't, this cookbook is worthy of a serious read because it is so interesting and informative. I recommend it highly.

See all 13 customer reviews...

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Field Experience: A Guide to Reflective Teaching by Posner, George J., Vivian, Craig [Pearson, 2009] ( Paperback ) 7th edition [Paperback]

  • Binding: Paperback

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  • Sales Rank: #2246965 in Books
  • Published on: 2011
  • Number of items: 1
  • Dimensions: 10.06" h x 1.00" w x 8.06" l,
  • Binding: Paperback

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An award-winning teacher highlights the medical importance of physiology in this highly focused, skill- and comprehension-building text. Physiological Medicine: A Clinical Approach to Basic Medical Physiology uses intriguing case studies, frequent questions, and thorough discussions of fundamental principles to frame physiology as a subject of real importance to clinical practice. Thoroughly up-to-date with the latest research on basic principles, clinical practice, and discoveries in molecular biology, this text serves as an ideal springboard for medical school courses in physiology. Practitioners and others wanting to refresh and update their knowledge of physiology will find it an unequaled independent study tool. Inside Physiological Medicine: A Clinical Approach to Basic Medical Physiology: Unique, attention-riveting cases open each chapter. Key-concept summaries spotlight important points. Numerous questions support step-by-step mastery and critical thought. "Clinical pearls" illuminate diagnostic and treatment applications of physiologic concepts. Over 400 illustrations clarify key concepts. Frontiers sections point where research may be headed. Tables and charts present detailed data accessibly. Challenging real-world cases, many based on actual errors. made on the wards, test your grasp of concepts Case-solved sections fully explain chapter-opening studies, with citations to the text.

  • Sales Rank: #951398 in Books
  • Published on: 2000-04-11
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.10" h x 1.56" w x 7.30" l,
  • Binding: Paperback
  • 1008 pages

Review
"The text is unique because it is a clinical perspective to the study of physiology." (Doody's 2001-01-01)

From the Back Cover
An award-winning teacher highlights the medical importance of physiology in this highly focused, skill- and comprehension-building text. Physiological Medicine: A Clinical Approach to Basic Medical Physiology uses intriguing case studies, frequent questions, and thorough discussions of fundamental principles to frame physiology as a subject of real importance to clinical practice. Thoroughly up-to-date with the latest research on basic principles, clinical practice, and discoveries in molecular biology, this text serves as an ideal springboard for medical school courses in physiology. Practitioners and others wanting to refresh and update their knowledge of physiology will find it an unequaled independent study tool. Inside Physiological Medicine: A Clinical Approach to Basic Medical Physiology: Unique, attention-riveting cases open each chapter. Key-concept summaries spotlight important points. Numerous questions support step-by-step mastery and critical thought. "Clinical pearls" illuminate diagnostic and treatment applications of physiologic concepts. Over 400 illustrations clarify key concepts. Frontiers sections point where research may be headed. Tables and charts present detailed data accessibly. Challenging real-world cases, many based on actual errors. made on the wards, test your grasp of concepts Case-solved sections fully explain chapter-opening studies, with citations to the text.

Most helpful customer reviews

7 of 7 people found the following review helpful.
Good bedtime reading (really!)
By A Customer
The words, "I just couldn't put it down!" probably have never been spoken in reference to a textbook, much less a physiology textbook, but I can honestly say that this book was quite a compelling read. The writing style approximates a narrative more than a lecture.
Lingappa and Farey manage to keep the textbook at the perfect level of detail -- not too hot, not too cold, but just right. It is also obvious that a great deal of thought went into organizing the textbook. The clinical correlation boxes are outstanding, and provide tantalizing insights into the world of clinical medicine -- insights that are exceedingly valuable if you're a medical student such as myself. The "Frontiers of Research" and "Summary" sections of each chapter are also extremely helpful (especially if you've gotta lotta cramming to do).
But in my opinion, the best part of the textbook is the case presentations. Through the cases, I not only gained knowledge about physiology, I also learned a great deal about the practice of medicine in general, specifically concerning the constraints within which medicine in this country is currently practiced.
I give this textbook my highest recommendation. Useful even if it's not the required text. . .

3 of 3 people found the following review helpful.
Lingappa's and Farey's Rules
By Cliente Amazon
My name is Marco Antonio Vazquez and I am a physician from Mexico. To tell the truth, "Physiological Medicine" is an excelent book. Unfortunately, there is not an spanish edition. You see, when I was a medical student, I did not read english and I had never had a chance to read a book like this one. I remember that I used to read some good Physiology's books: Berne and Levy, Guyton and Best and Taylor.
In my private practice, because of the clinical cases, I have used this book a lot. This cases makes me think in real human beens with real problems. Because of this situations I think medicine is an art.
In some ways due to this book I have become to be a much more humble physician. I believe that I understand better my own limitations. Nature is quite much more complex that I used to think. In some way, I think that nature defends itself against some of our medical actions.
I really enjoy reading books like this and Lehninger's Biochemistry. It is fantastic to understand the real foundations, how it works our body, from biomolecules to organs and systems. I hope that this very basic knowledge makes me a better physician and human been at last.
DO NOT HESITATE, YOU SHOULD BUY THIS WONDERFUL BOOK¡¡¡¡

5 of 5 people found the following review helpful.
First Year Medical Student's Thoughts
By A Customer
Overall, this is a very good textbook and Drs. Lingappa and Farey should be commended for the work that they have done. The clinical focus makes the text much more interesting to read. The cases used to introduce each chapter provide good examples of how physiology can be used in a clinical setting and often adhere to the tone of the modern medical environment. The charts and diagrams used to illustrate the concepts do a good job of facilitating and summarizing the knowledge presented in each chapter. As the old adage goes, a picture is worth a thousand words. In all, this textbook provided a very good description of "big picture" physiology.

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Puppet on a Chain, by Alistair MacLean

Fast breaking thriller--international agent in Holland on trail of vicious narcotics ring--action, tension, plot twists

  • Sales Rank: #3542175 in Books
  • Published on: 1969
  • Number of items: 1
  • Binding: Hardcover

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0 of 0 people found the following review helpful.
One of my favorite of his books
By Amazon Customer
One of my favorite of his books. I don't like alot of male authors but I love Alistair Maclean. His books got me reading and I have not stopped.

0 of 0 people found the following review helpful.
Enjoyed it but have times changed
By Keith McWithey
I read this some 45 years or so ago. Enjoyed it but have times changed?

0 of 0 people found the following review helpful.
Not one of his best
By Jerome
Not one of his best. A bit gruesome for a book by McLean.

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